Forbes Best US Restaurant – 6 – Bar Masa – New York, NY 10019

Forbes Best US Restaurant – 6 – Bar Masa – New York, NY 10019


Forbes Best US Restaurant – 6- Bar Masa – New York, NY 10019

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10 Columbus Circle,
Time Warner Center, 4/F
New York, NY 10019
(Cross Streets: Broadway and 59th Street)(212) 823-9800
map1
Nearest Transit Station:
59 St. – Columbus Circle57 St. – 7 Ave.66 St. – Lincoln Center

Hours:
Mon-Sat 12 pm – 10:30 pm
Attire:

 DressyAccepts Credit Cards:

YesParking:

Garage, Street

Price Range:

 $$$$ Good for Groups:

NoGood for Kids:

NoTakes Reservations:

NoDelivery:

NoTake-out:

YesWaiter Service:

YesOutdoor Seating:

No

Wi-Fi:

 NoGood For:

DinnerAlcohol:

Full BarNoise Level:

AverageHas TV:

NoCaters:

NoWheelchair Accessible:

YesBar Masa is interactive where diners and the bar crowd can see and
be seen from their separate areas. A single African Bubbinga plank
with a natural finish serves as the bar top,drawing the focus of the
room. Contrasting the dark wood is a textured wall of oya tiles, which
is a Japanese limestone in light ash tone. Diners at the tables are
veiled behind noren, having a sense of retreat from
the bustling bar scene. A seasonal a la carte menu features Chef Masa’s
creativity as well as typical Japanese comfort food.

 

Menu for Bar Masa

Salad – Cold

 

Yuba Sashimi

  • 15.00

Chilled Miso “nasu" Eggplant

  • 16.00

Wasabicress & Chikuwa

With wasabi dressing

  • 18.00

Wakame Sunomono

  • 18.00

Salad – Warm

 

Spicy Sizzling Tofu

With mushrooms/chicken

  • 18.00
  • 24.00

Grilled Yuba

With mizuna

  • 18.00

Tofu Eggplant Agedashi

  • 18.00

Sauteed Vegetables

  • 18.00

Soup – Cold

 

Spicy Tomato & Cucumber

  • 12.00

Sweet Corn Puree With Soy

  • 12.00

Soup – Warm

 

Nameko & Tofu Miso Soup

  • 12.00

Braised Short Rib In Clear Soup

In clear soup

  • 28.00

Hibachi Grilled

 

Whole Scallop

Cooked in shell with garlic butter

  • 24.00

Sizzling Spicy Octopus

  • 28.00

Fresh Whole Unagi

With salt or kabayaki sauce

  • 38.00

With Salt Or Kabayaki Sauce

  • 34.00

Chilled

 

Naked Oyster

In citrus sauce

  • 26.00

Hata “grouper"

With tade vinaigrette

  • 28.00

Tai Sea Bream

With summer truffle

  • 38.00

Hirame

With spicy cucumber vinaigrette

  • 28.00

Akamutsu Deep Sea Snapper

In a ponzu sauce

  • 34.00

Menu may not be up to date. 

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