Forbes Best US Restaurant – 13 – Komi – Washington, D.C.

Forbes Best US Restaurant – 13 – Komi – Washington, D.C.


Forbes Best US Restaurant – 13 – Komi – Washington, D.C.

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1509 17th St NW
Washington, DC 20050
Neighborhood: Dupont Circle

(202) 332-9200

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Nearest Transit Station:
Dupont Circle Metro

Farragut North Metro

Hours:
Tue-Thu 5:30 pm – 9:30 pm

Fri-Sat 5:30 pm – 10 pm

Attire:

 

Dressy
Accepts Credit Cards:

 

Yes
Parking:

 

Street
Price Range:

 

$$$$ 
Good for Groups:

 

No
Good for Kids:

 

No
Takes Reservations:

 

Yes
Delivery:

 

No
Take-out:

 

No
Waiter Service:

 

Yes
Outdoor Seating:

 

No
Wi-Fi:

 

No
Good For:

 

Dinner
Alcohol:

 

Full Bar
Noise Level:

 

Average
Ambience:

 

Intimate, Romantic, Classy, Upscale
Has TV:

 

No
Caters:

 

No
Wheelchair Accessible:

 

No

Menu for Komi

Set

Beginning With A Series Of Mezzethakia, And Progressing To More Robust Flavors, Including Pasta And A Shared Entree.

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Our Spaghetti

With catalina sea urchin

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Tagliatelle

With tarama and favas

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Buffalo Ricotta Tsandes

With guanciale and peas

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Egg Yolk Raviolo

With crab and chiles

Wine Pairing 68.00
Degustazione 125.00
Cheese And Dessert.d… 90.00

Roasted Katsitki For Two

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00
Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Lavraki Me Auti For Two

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

Roasted Mushroom

With radishes & pistachio

Cheese And Dessert.d… 90.00
Degustazione 125.00
Wine Pairing 68.00

 

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Komi is a Washington, D.C.restaurant operated by Chef Johnny Monis. It is located at 1509 17th St. NW, near Dupont Circle, and serves Italian– and Greek-influenced dishes. In April 2007, Food & Wine magazine named Johnny Monis one of the F&W 2007 Best New Chefs