Top 10 Steakhouse in Financial District – No.4 – Bluestem Brasserie – US
Top 10 Steakhouse in Financial District – No.4 – Bluestem Brasserie – US
Categories: American (New), Brasseries
One Yerba Buena LnSan Francisco, CA 94103
Neighborhoods: Financial District, Union Square, SoMa
(415) 547-1111
- Health Score:
- 90 out of 100
- Hours:
- Mon-Sun 11 am – 11 pm
- Takes Reservations:
- Yes
- Accepts Credit Cards:
- Yes
- Parking:
- Garage
- Attire:
- Casual
- Good for Groups:
- Yes
- Good for Kids:
- No
- Price Range:
- $$$
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Wi-Fi:
- No
- Good For:
- Dinner
- Alcohol:
- Full Bar
- Noise Level:
- Average
- Ambience:
- Trendy, Classy
- Has TV:
- No
- Caters:
- No
- Wheelchair Accessible:
- Yes
- About Bluestem Brasserie
- Bluestem Brasserie features a familiar brasserie menu of fresh, simply composed dishes; distinct cocktails; a satisfying wine list; and 12 wines on tap, sourced directly from some of Napa and Sonoma’s finest producers and offered at a great value.
Named after the indigenous North American grass favored by cattle ranchers, Bluestem Brasserie showcases sustainably produced grass-fed beef from highly regarded purveyors, with an emphasis on whole-animal utilization. Savory items are balanced by a dessert menu of classic, brasserie-style pastry selections. A theme of terroir extends from the menu of house-made items to the carefully crafted wine list, highlighting each dish and wine’s unique point-of-origin qualities.
At Bluestem Brasserie, we are focused on creating a guest experience that is genuine and customer driven. “We envision Bluestem Brasserie becoming part of the fabric of San Francisco, a centrally located magnet at the cross-roads of the city’s downtown business, shopping and South of Market cultural districts.” — Adam Jed, Co-Founder
Chef Francis Hogan has a fall menu that features autumnal ingredients and flavors that are just right for the changing seasons.