Top 10 Seafood in SoMa – no.2 – Mochica – US
Top 10 Seafood in SoMa – no.2 – Mochica – US
937 Harrison St(between Oak Grove St & 5th St)
San Francisco, CA 94107
Neighborhood: SoMa
(415) 278-0480
- Health Score:
- 70 out of 100
- Hours:
- Mon, Wed-Thu 5:30 pm – 9 pm
Fri-Sun 5:30 pm – 9:30 pm
- Good for Kids:
- No
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Attire:
- Casual
- Good for Groups:
- Yes
- Price Range:
- $$$
- Takes Reservations:
- Yes
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- No
- Wi-Fi:
- No
- Good For:
- Dinner
- Alcohol:
- Beer & Wine Only
- Noise Level:
- Average
- Ambience:
- Casual, Intimate, Romantic
- Has TV:
- No
- Caters:
- No
- Wheelchair Accessible:
- Yes
- About Mochica
- Chef Altamirano opened Mochica in January 2004 and immediately became a sensation with critics and loyal clientele alike. Since that time, crowds have not only flocked to this charming Peruvian eatery in its South-of-Market locale, but have also been smitten by Altamirano’s masterful, beautiful interpretation of Peruvian fusion cuisine. Infused with an overt sense of love and respect for great food, Mochica dishes such as Lomo Saltado, Anticuchos de Pollo, Aji de Gallina and Fried Plantains are presented as proverbial masterpieces at tableside, ensuring your Mochica experience will be a unique one.
From a mouth-watering and much talked-about Sangria to Ceviche, classic Paella perfectly cooked with outstanding seafood flavor and Pulpito a la Parilla – baby octopus – there’s something to satisfy every epicurean fantasy here at Mochica. And the ambiance? If you’re looking for the ultimate laid-back yet romantic-esque vibe in a San Francisco restaurant – one that can act as the perfect backdrop for a date or a more casual one-on-one meeting – look no further.
Join us at our trendy, modern and stylish Peruvian eatery in the midst of one of this city’s most chic districts. We promise you won’t be disappointed!
-
Menu for Mochica
Tapas – small Plates
Anticuchos De Corazon
Beef heart anticuchos grilled and served with papa & huacatay sauce
- 12.00
- 12.00
Papa A La Huancaina
Warm whole yellow potatoes, aji amarillo-feta cheese sauce, olive & hard boiled egg
- 8.00
Tequenos
Fried shrimp-mozzarella stuffed wontons served with guacamole & tamarindo sauce
- 12.00
Camarones Carlitos
Tiger shrimp sauteed with pisco, soffrito & tomato sauce served with grilled bread & ocopa
- 15.00
Pulpito Ala Parilla
Grilled baby octopus, served with purple mashed potato & sarsa
- 13.00
Pastelito Choclo
Peruvian corn cake with potato, soffrito & queso fresco served with salsa blanca & sarsita dchoclo
- 12.00
- 9.00
- 10.00
- 12.00
- 8.00
Cena
Aguadito De Pollo
Very classic cilantro-chicken soup with rice, potatoes, peas, carrots & ginger
10.00 De Mariscos 12.00 Peruvian Corn Salad
With beets, potatoes, peas, fresh cheese and mild rocoto vinager
- 8.00
Cebiches & Tiraditos
peruvian national dish: briefly marinated with lime & peppers (leche de tigre) served with cancha, peruvian corn & camote
- 21.00
- 17.00
- 16.00
Cebiche Tibio De Camarones
Warm cebiche with tiger shrimp braised in a creamy aji amarillo-ginger, beer sauce served with yuca
- 18.00
Tiradito De Lenguado
Halibut sashimi coated with aji amarillo-ginger sauce & sarsita di choclo
- 17.00
Chalaca De Pulpo
Baby octupus lightly grilled marinated in rocoto-lime juice with tomatoes, onions, corn & cilantro
- 14.00
- 14.00
Postres
- 8.00
- 7.00
What’s Popular Here?
Palta Rellena
Cony K. My brother took us there for dinner last night. It was very disappointed. We had: – Pulpito Ala… Read more
Pulpito Ala Parilla
E C. The food gets a 4-5, the service gets a 3 and the prices are about 2-3 stars…..I want to give this…