Top 10 Seafood in SoMa – no.3 – Skool – US
Top 10 Seafood in SoMa – no.3 – Skool – US
Categories: Seafood, Japanese, Asian Fusion
(at Rhode Island St)
San Francisco, CA 94103
Neighborhood: SoMa
(415) 255-8800
- Health Score:
- 100 out of 100
- Hours:
- Mon-Fri 11:30 am – 2:30 pm
Mon, Sun 5 pm – 9 pm
Tue-Sat 5 pm – 10 pm
Sat-Sun 11:30 am – 3 pm
- Good for Kids:
- No
- Accepts Credit Cards:
- Yes
- Parking:
- Street
- Attire:
- Casual
- Good for Groups:
- Yes
- Price Range:
- $$$
- Takes Reservations:
- Yes
- Delivery:
- No
- Take-out:
- Yes
- Waiter Service:
- Yes
- Outdoor Seating:
- Yes
- Wi-Fi:
- Free
- Good For:
- Dinner
- Alcohol:
- Full Bar
- Noise Level:
- Average
- Ambience:
- Trendy
- Has TV:
- No
- Caters:
- Yes
- Wheelchair Accessible:
- Yes
- Dogs Allowed:
- Yes
- About Skool
- The winter season and Holidays in San Francisco are here, and so are Chef Moto’s new menus! The Skool Restaurant family is located in the Potrero / SOMA neighborhood and ready to dazzle our new and returning guests with our latest seasonal menus including lunch, dinner and brunch. Our new winter cocktails are being shaken in our full bar. Moto’s wife, Hiroko, will release her new desserts in December and is currently creating a special dessert through November to support Skool’s Philippines fundraising efforts with ‘Sweets for Support’.
We would never take away our amazing prices during Detention Hall, Skool’s Happy Hour served in our bar area weekdays from 5pm-7pm. The kitchen is still shucking $1 oysters during weekend brunch accompanied by $4 Sparkling creations such as Mimosas or Aperol Spritz. New Years Eve is right around the corner so book your table to enjoy our original four-course prefix menu that evening. You can always keep Skool in mind for large parties, private events or catering, as we know we can make your event amazing with our inventive Japanese influenced dishes.
Happy Holidays & Come Swim With Our Skool Soon….
Menu for Skool
- Lunch Menu
- Dinner Menu
- Brunch Menu
To Start
- 6.50
Heirloom Salad
Liced Heirloom Tomatoes, Mixed Greens, Goat Cheese, Ume Honey Vinaigrette, and Yukari Red Shiso Flakes
- 12.75
Hale the Kale
Choice Kale Salad, Sliced Daily Fruit, Sarashi Red Onion, Roasted Almond, Maple Glazed Applewood Bacon Tossed with Butter Milk Dressing
- 10.75
- 10.50
Toro Iwashi
House Cured Local Sardine, Figs, Ume Sour Cream, Raspberried Onion, Toasted Almonds, Herb Oil
- 10.50
Aburi Butter Fish
Rich Seared and Sliced Butter Fish Served with Quail Egg, Yuzu Miso Vinaigrette and Pickled Eryngii Mushrooms
- 12.50
Skool Lunch Box
served with the soup of the day and a choice of local mixed greens or french fries
Fried Oyster Po Boy
Fried Oysters, Crispy Purple Cabbage, Tomato and Spicy Japanese Aioli
- 13.00
Langoustine Roll
Boiled and chilled petite lobster tossed with creamy mayo, crème fraiche, togarashi, herb blend, celery and finished with yuzu aioli, red onion and tomato on a french roll
14.50 Add Bacon 2.00 Add Fresh Avocado 1.00 
Showplace East Building Burger
6oz american kobe beef with yuzu mustard, house mayo, avocado, tomato, butter lettuce on a brioche bun
12.75 Add Bacon 2.00 Add Fried Egg 2.00 Add Cheddar 1.50 Add Point Reyes Blue 2.00 Add Laura Chenel Goa… 2.00 
Pulled Chicken Sandwich
Shredded smoked chicken mix with red grapes, almonds, tomato, and avocado on brioche bun
- 13.75
Edamame Veggie Patty
Cremini mushroom, panko, chickpea patty with avocado, butter lettuce, tomato, house mayo, yuzu mustard, served on a brioche bun
13.00 Add Fried Egg 2.00 Add Cheddar 1.50 Add Point Reyes Blue 2.00 Add Laura Chenel Goa… 2.00 Fried Kisu Sandwich
Panko Breaded Smelt, Snow Pea Shoots, Tomato, Wasabi Takana Tartar, Mustard, Served on a Brioche Bun
- 13.50
Bincho Burger
Seared Oregon Albacore Filet, Snow Pea Shoots, Avocado, Tomato, Spicy Aioli on a Brioche Bun
- 14.50
Mains
Nioise Salad
Seared spiced pole-n-line caught ahi tuna, seasonal vegetables, wheat berries, french coco beans, kalamata olives, capers, poached free range egg, cucumber anchovy-vinaigrette
- 16.75
Squid Ink Spaghettina
Monterey squid, local white shrimp, garlic tomato compote, japanese red curry, lemon grass dashi-broth, seaweed butter, enoki mushrooms, shiso
- 16.75
Chimichurri Salmon
Pan Grilled Loch Duart Salmon with Zesty Chimichurri Sauce Served with Soy Dashi Tossed Arugula and a House Macaroni Salad
- 14.75
Momo Chicken
Poached then Grilled Chicken Thigh with House BBQ Sauce Served with Soy Dashi Tossed Arugula and a House Macaroni Salad
- 14.00
Steamed Mussels
U.s. farmed mussels, applewood smoked bacon, tomato in a point reyes blue cheese cream broth with white wine, pastis and herbs
- 15.50
Smoked Salmon Flatbread
Light house sour cream, caramelized onions and smoked salmon
11.00 Add Smoked Chicken 3.00 Add Organic Free Ran… 2.00 Add Mixed Mushrooms 3.00 Add Seasonal Greens 2.00 Skool Sides
- 5.50
- 8.00
- 7.50
What’s Popular Here?
Squid Ink Spaghettina
Eileen W. Great place for lunch and dinner! Recommend sitting on the patio for the atmosphere (there are… Read more
Steamed Mussels
Louisa L. 3.5 stars. After hearing and reading a lot of good things about skool, I finally got the chance to…
